Chakra Kuttu Flour 500g
Chakra Kuttu Flour or Buckwheat Flour is extracted from a fruit seed of the Fagopyrum esculentum plant. This gluten-free flour is made from a grain-like seed, which is widely consumed in Asia and European countries. Buckwheat flour is in fact a pseudocereal, which is rich in protein, fiber, antioxidants, vitamins, and minerals.
What makes it all the rage among weight watchers is its low-calorie content. 1 cup of kuttu atta is packed with fiber, and minerals such as magnesium, phosphorus, niacin, zinc, folate, and vitamin B6. Its gluten-free composition and nutty flavor make it a healthy and delicious option for those suffering from gluten intolerance. The nutrient-rich composition of Kuttu Atta (flour) and its warm character gives the body the much-needed boost of nutrition and energy.